All prices are inclusive of VAT
We’ve got something for everyone! Grilled, sliced portobello mushroom in our house-made chimichurri sauce topped with roasted red bell peppers, lettuce, Cajun frizzled onions and sriracha aioli on a brioche bun.
UPGRADE TO CHILI CHEESE FRIES
Mushroom so nice had to say it twice. Crispy, southern-fried chicken breast with mozzarella cheese, sautéed mushrooms & crispy portobello mushroom fries, lettuce, tomatoes, balsamic onions & horseradish sauce on a brioche bun.
Always a crowd pleaser! Your choice of grilled chicken or crispy fried chicken breast, we then brush on Buffalo sauce and top it off with lettuce, tomatoes, jalapeños, pickles, onions & Bleu cheese sauce. Served on a brioche bun.
Rise & shine and take a bite out of this burger. A 6 oz. hand-pressed Australian beef burger with provolone cheese, caramelized onions, peppered beef bacon, roasted garlic aoili & lemon aioli topped with a fried egg on a brioche bun.
170 grams
Mushroom lovers, this one’s for you. A 6 oz. burger topped with Swiss cheese, sautéed mushrooms, caramelized onions, lettuce, tomatoes, onions, pickles & our special Dijon mustard sauce on a brioche bun.
170 grams
Can’t go wrong with this classic. A 6 oz. hand-pressed Australian beef burger topped with melted American cheese, lettuce, tomatoes, onions and pickles on a brioche bun.
170 grams
ADD BACON
FRIDAYS-TM CRISPY SEASONED FRIES
PARMESAN FRIES
SWEET POTATO FRIES
CHILI CHEESE FRIES – Extra
Don’t need to live on a ranch to enjoy this 6 oz. burger, piled high with slow-cooked BBQ beef. Served with melted cheddar cheese, roasted beef bacon, frizzled onions and horseradish sauce on a brioche bun.
170 grams
